About our Beef

REAL BEEF is Grass Fed Beef and a Major Source of Omega 3 fats

When we switch from grain fed to grass fed meat, then, we are simply returning to the diet of our long-ago ancestors, the diet that is most in harmony with our physiology. Every cell and every system of our bodies will function better when we eat products from animals raised on grass.

• Grass Fed beef is naturally leaner than grain fed beef.
• Omega 3s in beef that feed on grass is 7% of the total fat content, compared to 1% in grain-only fed beef.
• Grass fed beef has the recommended ratio of omega 6 to omega 3 fats (3:1.)
• Grass fed beef is loaded with other natural minerals and vitamins, Plus it’s a great source of CLA (conjugated linoleic acid) a fat that reduces the risk of cancer, obesity, diabetes, and a number of immune disorders.

Little Alaska Farm’s Angus-Devon cross beef cattle, are fed on grass only. The pork, poultry, and eggs are also on the range.  We follow a strict production protocol to produce an animal that is good for your health, has good flavor, tender, no antibiotics, and no added hormones. 

Beef, in its natural grass fed state, is a health food of the highest order.